Turkish Kebobs – Clean Eating

Lentil Veggie Burger – Clean Eating

Aloo Gobi (Indian Potato and Cauliflower) – Clean Eating

Mediterranean Veggie Burger

DIY Dressings – Clean Eating

Mexican Style Stuffed Bell Peppers – Clean Eating

Caraway Pork – Clean Eating

Belgium Waffles with Sour Cherry Sauce – Clean Eating

Heavenly Cheesecake – Clean Eating

Beef Bourguignon – Clean Eating

Mango BBQ Pulled Chicken and Spicey Shredded Beed Tacos – Clean Eating

Hummus, Beet & Feta Wrap – Clean Eating

Harvest Pumpkin Pancakes – With Bacon Apple Topping – Clean Eating

Fudgy Chocolate Brownie with Sweet Cherry Sauce – Clean Eating

Broccoli Pea Soup – Clean Eating

Nutmeg-Infused Pumpkin Bread – Clean Eating

Nutmeg-Infused Pumpkin Bread Photo: Edward Pond By Nancy S. Hughes Serves: 16 Hands-on time: 20 minutes Total time: 3 hours, 5 minutes INGREDIENTS: Olive oil cooking spray 3/4 cup 100% apple juice 1/2 cup dried apple juice-sweetened cranberries 1 3/4 cups white whole-wheat flour 1/2 cup maple sugar flakes 2 tsp baking powder 1/4 tsp baking soda 1 […]

Blueberry Crumble Muffins – Clean Eating

Blueberry Crumble Muffins Photo: Ryan Szulc By Julie O’Hara Serves: 12 Makes: 12 muffins Hands-on time: 25 minutes Total time: 50 minutes You Save: 148 Calories, 8 g Total Fat, 3 g Saturated Fat, 16 g Sugars INGREDIENTS: 2 cups plus 3 tbsp white whole-wheat flour, divided (TRY: King Arthur Flour White Whole Wheat) 2/3 cup plus 3 tbsp organic evaporated […]

Zucchini and Apple Pancake – Clean Eating

Multigrain Waffles with Caramelized Bananas – Clean Eating

Multigrain Waffles with Caramelized Bananas Photo: Gregory James, Food Stylist: Jessica Colley By Julie O’Hara Serves: 7 Makes: Makes 7 regular waffles (7 1/2 inches round each) Hands-on time: 20 minutes Total time: 40 minutes INGREDIENTS: 1 cup whole-wheat pastry flour 1/2 cup spelt flour 1/2 cup medium or fine ground cornmeal 2 tbsp Sucanat 1 tsp baking powder […]

Baked Falafel Pitas with Yogurt Feta Sauce – Clean Eating

Baked Falafel Pitas with Yogurt Feta Sauce Photo: Gibson & Smith By Julie O’Hara Serves: 4 Hands-on time: 25 minutes Total time: 40 minutes INGREDIENTS: Olive oil cooking spray 1 15-oz BPA-free can unsalted chickpeas, drained and rinsed (TRY: Eden Organic Garbanzo Beans) 1/2 large red onion, chopped 1/2 cup packed fresh cilantro (leaves and thin […]

Clean Eating – Pizza Crusts

 

Turkey Zucchini Burger with Tahini Sauce – Clean Eating

Turkey Zucchini Burger with Tahini Sauce I had never added zucchini to a ground turkey meat when making turkey burgers before this recipe. The turkey patties turned out moist and delicious. I loaded up mine with cucumbers, lettuce, tomatoes and a simple whipped Greek Yogurt sauce consisting of 2% Fage Greek Yogurt, some grated cucumber, […]

Chickpea Tagine – Clean Eating

Chickpea Tagine – Clean Eating I tried this recipe and LOVE IT! It goes great with couscous and makes a great leftover dish. Also a great way to get your vegetables.    

Grilled Fish Taco – Clean Eating

Ginger Pear Turkey Patty- Clean Eating

Beef Chickpea Curry Wrap – Clean Eating

Slow Cooker Southwestern Stuffed Flank Steak – Clean Eating

Slow Cooker Vegetarian Tamale – Clean Eating

Coconut Cream Pie – Clean Eating

Clean Eating – Buffalo Chicken Tender – Clean Eating

Clean Eating – Buffalo Chicken Tender

Braised Beef with Caramelized Onion and Greens Chiffonade – Clean Eating Magazine Recipe

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